Food & Drink Menu

Stewed with BBQ burnt ends and ground beef, tomatoes and black beans. Topped with cheese sauce, sour cream, chopped onions and crispy corn tortillas.

Choice of dry rubbed, honey-buffalo, chipotle BBQ or tingly peppercorn glazed. Pickled vegetables, creamy blue cheese or buttermilk ranch.

Crispy pastrami, handcut fries, cheddar cheese curds, brown gravy.

House smoked bologna bites, maple mustard glaze, chopped onion.

House made pickles, crispy panko crusted, creamy horseradish sauce.

Maple-mustard, honey-buffalo, chipotle-BBQ.

Crispy corn tortillas, house pickled jalapenos, black beans, smoked cheddar cheese sauce, pico de gallo, crema. Add house pastrami, IP House Chili, grilled chicken or crispy chicken for $5.

Brined, house rubbed, smoked and steamed.
Straight Up: Sliced and stacked on choice of sourdough or rye with yellow mustard.
Reuben: Sliced and stacked on griddled rye with Swiss, IP kraut, house Russian dressing.

Salt and pepper rubbed, slow cooked and short smoked.
Classic: Sliced and stacked on choice of sourdough or rye, house pickled onion, Cooper sharp American cheese, creamy horseradish sauce.
Tommy Style: Sliced and stacked on a kaiser roll, fresh mozzarella, brown gravy.
Chicago Style: Sliced and stacked on a kaiser roll, house giardiniera, brown gravy.

Brined, house rubbed and pit smoked.
With Swiss: Sliced and stacked on choice of sourdough or rye, Swiss cheese, yellow mustard or mayo.
Smoked Club: Sliced and stacked on griddled rye, smoked bacon, smoked Gouda, lettuce, tomato, roasted garlic aioli.
The Rachel: Sliced and stacked on griddled rye, Swiss, cole slaw, house Russian dressing.

Sliced and stacked house pastrami, roast beef and turkey on rye, Swiss cheese, creamy cole slaw, house Russian dressing.

Smashed patty on toasted kaiser roll, Cooper sharp American cheese, lettuce, tomato, house made pickles. Add patty $6 or bacon, pastrami, fried egg $2.

Smashed patty on griddled rye, Cooper sharp American cheese, caramelized onions, house Russian. Add patty $6 or bacon, pastrami, fried egg $2.

Smoked beef hot dog “ripper style” on griddled bun, IP kraut, yellow mustard, chopped onion, relish. Add chili $4; add cheese sauce $3.

Tossed in our homemade hot honey sauce, buttermilk ranch slaw, house bread and butter pickles, toasted kaiser roll. Grilled or crispy chicken.

Stacked on griddled rye, pickled red onions, cucumber, tomato, dill and lemon.

Iceberg wedge, chopped tomato, chopped onion, crispy onions, house smoked bacon, crumbled blue cheese, buttermilk ranch.

Pastrami, smoked turkey, roast beef, chopped onion, Swiss cheese, cabbage slaw, house Russian dressing, rye croutons.

Romaine hearts, Parmesan cheese, croutons, creamy Caesar dressing.

Crunchy kale, cabbage, carrots, cucumbers, house pickled jalapeños, cilantro, mint, croutons, toasted sesame, and honey-sriracha dressing.

Assorted house pickles and pickled veggies.

House spice, herbs.

Creamy horseradish sauce.

Fresh cut and made daily.

Corkscrew pasta, 4 cheese sauce, toasted garlic breadcrumbs. Add bacon, smoked meat for $4.

Smoked pastrami ends, onions, garlic, house spice.

Corkscrew pasta, mayo, giardiniera, parsley.

Red bliss potato, mayo, mustard, relish, red onion, dill.

¼ lb of pastrami, roast beef and smoked turkey, creamy slaw, mac or potato salad, house pickles, yellow mustard, house Russian dressing, brown gravy, rye bread.

Griddled pound cake, whipped cream, seasonal preserves.